Cooking a Simple and Easy Sayote or Chayote Stir Fry with Chicken Fillet
Hello, everyone; let's have a nutritious and delicious dish today. I learned long ago that chayote has many health benefits. It is rich in nutrients, fiber, vitamins, minerals…
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The magic of candied citrus peel/ Die Magie der kandierten Zitrusschalen
Hello lovelies, today was a beguilingly fragrant day and I felt like I was at a weekly market in Tuscany - where the scent of exotic fruit blends with the sea…
Quick and easy/ Schnell und einfach
Hello lovelies! Have you had a great day and are you ready to start a relaxing evening? If so, now is the perfect time to put your feet up and enjoy! Today…
The Potato-Mushroom Curry/ Das Kartoffel-Pilz-Curry
Hello, dear friends of delightful delicacies! I hope you’ve had a marvellous day. Today, a lot of unexpected things came up for me, but that didn’t stop me…
Trying 'Beguni' For The First Time In Ramadan
Greetings, My dear Hive Fellows. After a long time, I have tried something new as an experimental recipe. It is a kind of 'Vegetable Pakoda', but not…
Poultry roulade with ham, cheese and wild garlic sauce on rocket salad/ Geflügelroulade mit Schinken, Käse und Bärlauchsoße auf Rucolasalat.
Hello, friends of good taste! I hope you all had a good meal today. The day is drawing to a close, the work is done for today and something delicious has been…
Ube PutoCheese: Say "Cheese" and Get Hooked on this Fluffy and Cheesy Goodness
Good day to all amazing Hive friends ! Hope everything is going great with you today. For this blog, I would like to share something we did few days ago. This is called…
Delicious/ Lecker
Hello, my dears! I hope you have a wonderful day. Today I've brought you my recipe for stuffed onions. I haven't made it for a long time because it's a bit…
Alkaline days for inner cleansing - simply vegan for a change/ Basische Tage zur inneren Reinigung - zur Abwechslung einfach mal vegan
Hello lovelies, today marks the start of a wonderful journey to a more vital and balanced me. Even though I usually eat everything - often vegetarian, but…
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