🎟️ ASEAN Hive VIP Delegator Raffle 🎰 Week #224 🧎♂️➡️ We Welcome A New Silver Member 🧎♂️
Greetings, @justinparke here with another ASEAN Hive VIP Delegator Raffle post, where I announce the winners and ramble a…
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🎊 Srey-Yuu's "ASEAN Hive Top 3" 🎡 Yummy Puto, A Ramen Restaurant, & A Fun Fair! 🍡
Hi, I'm Srey-Yuu (@srey-yuu), and welcome to my ASEAN Hive Top 3. I found three posts from @shikika, @straykat, and…
My Front Desk Clerk and Housekeeping Day🙂
Hello Everyone☺☺☺ Hope all is good and safe😘😘😘 Today is a busy day here at my work place. You know why? Our housekeeping has resigned. So as of the moment I'm a Front Desk…
Attending Local Concert and My Aunt's 49th Birthday
This was my very first time attending Local Concert here at the Public Plaza. Everyone was very excited to…
🤫 The Weekly ASEAN Hive "Hot Goss" #192 🏺 The Holy Vase, Cops' Doughnuts, & France or England! 🍩
Greetings, welcome to ASEAN Hive's Weekly "Hot Goss," where I, @Srey-Yuu, dig up false ASEAN Hive rumors and spread even more, but…
Celebrating Ahead of Time: A Grateful Birthday for Our Youngest Brother 🎂❤️🙏
Hello everyone! Hope all are safe and well! ☺️❤️🙏 Sometimes, we really don’t wait for the exact date to celebrate special moments. Just like what we did for my youngest…
A Night Worth Remembering
Let's continue on where we left off on the Korean noodles store that we went together with my colleagues. This was the last post about the Korean noodles that I posted in the…
Going to Divine Mercy with Mama to Light Candles for Her Birthday...
It was my Mama's birthday two days ago. We planned to go to the shrine, but because of the typhoon, we decided against it. Yesterday was another option, but there's still mud and…
Captured Moments Over Korean Noodles
So, let's going to have another blog and this is a continuation on the last blog that I have made that we went to the Korean food store.…
Delicious Puto Cheese Made with Love and Gratitude
Hello everyone! Hope all are safe and well! ☺️❤️🙏 Last Saturday was one of those busy yet fulfilling days for me. I spent most of my time in the kitchen making puto cheese…
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