A Meal That Reminds Me Of My Roots. LOH306.
Hello and welcome, We have many meals in our place, they are nice to eat really, Meals like Afang, Edikang Ikong, Atama, Editan and plenty others are the kind of food that…
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My Take On Exercise And Nigerian Jollof— LOH#306.
Personally, I don't think there's a specific age for exercising, you will agree with me that the human body at it's every stage needs to experience some form of movement, and…
Schmackofatz - sooo lecker
Hallo liebe Community, nach sehr langer Zeit habe ich endlich mal wieder Krustenbraten gemacht. Ich mache es echt selten, weil es doch sehr lange dauert bis das Essen…
A Delicious Discovery: Trying a Local Rice Cake
I was using my motorcycle to ride across my hometown, just to go round and round and enjoy the beautiful scenery of the place. So, there's one food that I was curious about and…
What to Avoid
Happy Monday Hivers! Last February 2026, our company had its annual medical and physical examination. That was when I found out that my bad cholesterol and total cholesterol…
Das war echt lecker
Hallo liebe Community, habe ein neues Rezept ausprobiert, das ich auf Tiktok gesehen habe. Habe Kohl in scheiben geschnitten und mit Butter bestrichen, Öl drüber, Salz und…
Lecker Rollo mal wieder
Hallo liebe Community, Habe uns mal wieder leckeren Rollo gemacht. Als Boden diente diesmal Zucchini mit Käse. Fertiggebacken kam dann Tsatsiki drauf gestrichen, ordentlich…
Our little meals in early September 2026 /Nos petits repas de début septembre 2026 EN /FR
Hello food lovers, /Bonjour les gourmands, The start of this month hasn’t really disrupted our lunchtimes. We simply went along to a Steampunk/Victorian-era event one Sunday…
A Plate That Takes Me Home #306
Plenty of delicious and yummy meals like pounded yam with ẹ̀gúsí, ẹ̀kuru, Ofada rice with ayamase, àkàrà, àmàlà with ẹ̀wẹ̀dú and gbẹ̀gìrì, and all sorts of rich soups that we eat…
Bangkok - A Taste Of Hangzhou @ Longjing
I must say, being an Asian and of Chinese race, there's always a slight preference to try Chinese cuisine regardless where I am, even when I am…
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