Indulge in Chinese-Taiwanese seasoned flavor worth savoring at Lantien Restaurant
Hello 😊 Foodies Fam 🥰 I just wanna share my first dine in experience at Lantien Restaurant. It was established in 2000 serving one of the best Chinese…
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A Simple Recipe For Eguisi Soup(Melon seed)
Hi foodies, last weekend, I woke up, having the rarest of feelings. I've always been a snack or snappy food girlie but I woke up feeling like…
Chinese Beef Curry With Potatoes
Chineae cuisines are so diverse and changes in every province as they…
Attending "Aiah's 1st Birthday" 🙂
Hello Everyone☺☺☺ Hope all is good and safe😘😘😘 Last September 2, 2025 my childhood bestfriend's daughter celebrate her first birthday. A night before the said day my friend…
The kitchen story of the magic bean/ Die Küchengeschichte von der Zauberbohne
Hello everyone, I wish you all a wonderful day! Today I've brought you a little story – about a very special bean: the Blue Hilde. To be honest, I don't…
Relaxing at the Beach with My Friends😘❤️❤️
Hello Everyone☺☺☺ Hope all is good and safe😘😘😘 Last Saturday our group of friends went to the Beach. It's an unplanned getaway moment. A night…
Cabbage with brains/ Kohl mit Köpfchen
Hello everyone, I hope you are having a wonderful weekend and are surrounded by lots of joy. Yesterday was one of those days when everything just felt right –…
Homemade & hearty/ Hausgemacht & herzhaft
Hello lovelies, today was one of those days when everything just fell into place: the sun was shining warmly over the garden, the herbs were fragrant, and I…
A Simple Yet Nutritious Delight: Dinengdeng na Saluyot (Jute Leaves) and Labong (Bamboo Shoots) with Fish!
In today’s busy world, it’s easy to get carried away by instant meals and fast food. But nothing beats the warmth and nourishment of a simple home-cooked dish — especially one…
Tomato sauce from the sun/ Tomatensoße aus der Sonne
Hello lovelies, I hope you all had a wonderful weekend... Today I would like to introduce you to my homemade tomato sauce – a real summer treat, captured in…
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