A Culinary Adventure: Fresh From The Farm to Flavor-Packed Delights!
Hello hivers, today i will share my culinary adventure. Starting our day with a basket full of fresh, vibrant ingredients. The crisp lettuce…
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![I tried Migao in Bogotá. Do you know what it is? [ENG-SP]](https://images.hive.blog/768x0/https://files.peakd.com/file/peakd-hive/coquicoin/48SMVMLWFG2ym7N1jUYZj8cXPSkBp6sFHrqnBUUZAqdVMfpcUkCHMh4vmpGkzE5dcR.jpg)
I tried Migao in Bogotá. Do you know what it is? [ENG-SP]
Migaito, Bogotá, Enero 2025 A few weeks ago, I finally made it to try a Migao in Bogota. Since I arrived in Colombia in…
The failure and the solution/ Das Scheitern und die Lösung
Have a wonderful day, lovelies! I hope you've been busy cooking today. I have a new story to tell you about failed almond flour tortillas and my Christmas…
Turon with a Twist | New Year Leftovers Edition
Happy 2025, Foodies! It’s funny how the holidays seem to fly by, but how about the food we prepared? I bet most still have leftovers in their…
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