Sesame Toast With Goat Cheese, Walnut & Honey
Toast
Yesterday I made a salad for my boyfriend but I didn't have enough ingredients to make two of these meal salads so I was checking the cabinets to decide what else I could have for lunch. Although I could have made a chick pea pancake with some cheese and ham or a fried egg, I didn't feel like eating these. Then I noticed the Melba sesame toast that was still unopened. I bought these recently to eat with cottage cheese which was surprisingly tasteful when you add some pepper and curcuma with Celtic salt mixed. Sadly, I ate that too many lunches so I was fed up with that for a bit for now, lol so eating that was not optional either.
Goat cheese!
That's it, I looked in the fridge and remembered I bought some goat cheese a few days ago. Let me think, the thing I always love when I eat goat cheese salad at our favourite restaurant in the harbour is the fact that they melt the goat cheese on top of toast and drizzle some honey on top, it's soooo good! I decided to break the sesame toasts in half (more or less) cut a slice of goat cheese on top and roast them in the pan with a lid on top for a few minutes.
As you can see, I did nothing special, I didn't even add anything in between, I didn't take off the edges of the cheese but let the heat do it's work.
When you see the inside is starting to melt, you can easily remove the outer layer and scrape of the soft goat cheese and put it on top of the toast..
While waiting for the cheese to melt, I cut some walnuts in smaller pieces as I knew I was going to top these toasts with some walnuts, it's such a good combination!
Just spread them out on the toast a bit and then drizzle some honey on top, I promise you, it's delicious!
So good!
I really had to keep myself from throwing in a few more toasts but as I'm really taking care of my diet, I don't over eat anymore. I gave my boyfriend one to taste it because he never likes goat cheese and I felt he had to try it. Even he agreed it's very good! Win!
This is most definitely going to be a weekly lunch for me as I just like goat cheese so much better when it's heated up a bit instead of cold in a salad as I used to prep it whenever I did. I thought it was so much hassle heating it up, while all you need is some sort of toast/cracker or bread to roast it on. It's so simple, the honey also adds a real nice flavour to it, it works so well that I didn't even add any herbs to it.
Are you a goat cheese fan or hater? I think you either love it or hate it, I love it! :) Let me know if you ever ate anything similar in the comment section..
Have a great day :)
All pictures are mine...
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This is one to try. It looks tasty and sounds healthy.
I've tried goat's milk before but I am unsure about the cheese. I'll check the aisles of the supermarket:)
I have to admit that I don't know if goat cheese is healthy but it sure is so much more tasty than regular cheese. But I guess you hate it or love it.
I'm still not sure if you're supposed to eat the outside part, I always think it's a no but maybe it's the same as with brie and camembert that you can eat it.. I decided to take it off once it was melted so I had the full taste of the cheese, so good!
They come in small rolls here, I can't take a picture of it as I just ate the last bit (lol). I know you also have them cured and in bigger portions but these are perfect for a toast version.
Let me know if you liked it, I bet you do :)
Hope you're good btw!
Looking at it, I equate it to camembert and brie, so I would eat it too. If it weren't, I think the package would state to remove it.
I'm sure that it would be available in all supermarkets here, but I've just never looked. I always go for extra mature cheddar😋
Thanks for your good wishes. I'm doing well and settling back in on my boat:)
Makes sense that it would state that.. it's just sometimes it feels as if the outside layer is so hard to remove from the paper layer that you'd think you're eating paper lol.
I actually had that a few times so I'm not too keen on it but it may be a certain brand having that only or freshness issue, don't know.
Thanks for stopping by, I always love seeing you appear on my blog!
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Omg I love goat cheese 🧀🧀 not everyone one love it's some hate the taste by the way with honey and walnut must be an amazing taste explosion!!
I admit that the first time I ate it was in a salad when we went for tapas somewhere. That was the very first time in my life I tasted it but I remember taking a bit including walnut and some other ingredients making it so tasteful, I was a fan since.
Later I ate it in another salad but heated up with toast and that made it even better.. it's indeed a perfect explosion of taste if you ask me.
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U gotta try goat meat. It’s yummy!
I'm trying to think if I every had that.. I don't think so. What does it taste like if you compare it?
Lamb 🐑
Ok, that could be good then! I rarely eat that but when I see a chance in a restaurant and they have it on the grill, I give it a go. I will keep this in mind, thanks :)
I only had it once. But if SHTF , there a lot easier to raise then cows
Those look awesome! I love goat cheese so that's right up my alley! It looks really good, now I'm hungry!
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