Making delicious bhaji at leisure

Many of you may know that now the month of Ramadan is going on. In the month of Ramadan, different types of Bhaji Buji or delicious food are prepared for Iftar.

Since I am forced to live and have no one with me to cook for me, I have to cook or cook for myself.

But these baji bhajis available in various shops are not very tasty and contain a lot of oil which is harmful to health and taste different if self-made or cooked.

I thought that since I came to the room early from duty today, I thought I could try to make a little today. I have never made it before. This is my first bhaji.

Picked some onions and made panini with the onions and made an eggplant bhaji which is considered an eggplant chop hope you too can cook this way at home it is not that difficult to cook or prepare.

Besan has to be prepared first with a little water and mixed with it very easily after adding oil, you have to wait for a while so that it is fried completely.

You can make it at home, hope you like it too.