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RE: Sushi from a Venezuela chef in Bogota - ENG/ESP
It’s it just a delight to talk about their experiences and getting to learn more about their tricks. I bet the sushi tasted just FINE✨ Recently I had a sushi in my home town and boy it was crunch and stuffed with crab. Was super full when I left back home. 🤣 Loved every bite.
0.00000324 BEE
It is very nice how we can talk about a dish that is not from our countries and all the variants we can get from them,solely powerful