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RE: Native Jollof Rice (Iwuk Edesi)

I really liked this version of rice, it has marine proteins and that makes it special. It is something like the traditional arroz con pollo that we prepare here in Venezuela, only that the land proteins are replaced by sea proteins. Greetings.

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Oh that’s very nice. Have you got the recipe here on Hive? I’d like to see. Good Morning…🌺

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