Squid Adobo: An Office Recipe
Good day hivers! How are you? How was the table then? Today I'm going to share to you another squid recipe. This is a very common squid recipe and today I will make it simpler.
First thing to do is to wash the squid and make sure to remove its mouth and other inks. Some people prefer the ink to be together with the recipe and today we tried it. I let my husband washed it all because he's good at it and even if I have to washed it he would always say I'm a visitor in their office and I don't have to work hahaha.
Then he prepares all the spices, onion, garlic and ginger. I really don't like ginger but he said it's better to have ginger so the viscosity will be dissolved eventually and it won't create a slimy feeling when you eat.
While we are cooking, we ate this little banana. I just remembered back home my father has lots of banana and I don't have to buy there. Because there are so many reject bananas, I have to make banana smoothie, banana salad or banana fries but in this island I have to buy it.
Then he put the squid to the pan fried with spices and put a lot of ground black pepper. I like black peppers, I love how strong their smell but it creates spiciness when it's too much and that's how I'm scared about because there's too much of it and my kids won't eat spicy one.
After he put the squid he let it boil there for 5 minutes then add vinegar and soy sauce then cup of water. Then he mix it well. Then we left it there for 10 minutes. The time was too long because we are using electric stove. After 10 minutes, I checked if it's tender but still it's not good for the kids so we add 10 minutes more and then finally we got the fine texture.
My kids love it so much. It's still hot but they're excited to eat because it was their father who cook for it. My husband can cook once a day at home and I'm not good at cooking that's why their taste is very different from the food I cook.
That's all for today hivers, thank you so much for reading my blog. Comment down if you love squid!
I have never tried a squid before. After reading this post, I think I'm missing out a lot of taste out there. It looks yum 😋 and the banana struggle is Real 🤣. I used to get free mangoes and now it aches my heart to pay for mangoes 😭😂. Applause to the Husband 👏.
Have a blessed day!
yeah everything hits differently when its not free anymore hahaha
Banana struggle cooking is really fun together you have presented this cooking today to all of us with great feeling. Surely you are a hard worker and have shared today's cooking for your family. Everyone including your family enjoyed this wonderful delicious healthy cooking. Above all thank you very much for sharing this wonderful recipe.
Best regards @mdakash62
thank you for stopping by and leaving a wonderful comments
You are most welcome my pleasure my dear friend
Squid abobo looks simple and super yummy 😋😍
yeah its a very simple recipe but its delicious especially when you seldom eat it.
Looks yummy 🤤🤤🤤
it is especially when you only eat this once a week or once a month or very seldom
Sarap nito sis. Favorite to ng anak ko.
Yes super😍 akong mga kids cgeg ingon octopus🤣
It's so sweet that your husband cooked it for the family. I like how you worked together in the kitchen. I'm happy that your kids enjoy the food. Cooking with love really makes the food taste better. Thanks for sharing you recipe and story.
It's actually always my husband if only he is at home. Because I'm not good at cooking.