Midterm Prep, Good Food, and First-Time Wins

Hey everyone, today is Tuesday, and I just want to share what happened today—what my Tuesday was all about!

It’s quite a challenging day because tomorrow, Wednesday, we will have our one last subject midterm examination, which is one of my major subjects. It is indeed quite challenging, but I’m doing my best to prepare.

Speaking of preparation, here I am—hahaha! Sometimes, I lie down on my bed while studying because my back starts to hurt if I sit for too long.

And yeah, I’ve got my scientific calculator with me because this subject is a combination of math skills and problem-solving. With my scratch paper for trial-and-error solutions, I’m getting ready for this big-time midterm examination!

Here are the lessons I need to study since they’re all part of the examination. Calculations are also a big part of the exam, so good luck to me! May our good Lord guide me through this.

I am truly blessed to be in this family. Having this kind of study load means my stomach needs to be in good condition—in short, it must be full so my brain can function well! Speaking of food, I want to share with you all what we had for lunch today.

This was my own cooking! I made cabbage with fish—I fried the onions and garlic, added soy sauce and Magic Sarap, then poured in a little bit of water. And here’s the result—it was yummy! This is my first time achieving a good cooking result compared to before

This was our viand for today— pancit, vinegar-cured anchovies, and jackfruit in coconut milk.

This is Nanay Ladia mixing the juice called 'Red Tea.' It had a really good taste—actually, it was my first time trying it, and it was so refreshing!

And that would be all for today—until next time! It has been a challenging yet fulfilling day, filled with preparations, good food, and new experiences. Now, it’s time to rest and recharge for what’s ahead.

Thank you for reading, and see you in my next update!