RE: Hibernation Mode

Sadly, The Pub gets more posts into it than my BBQ community. I really do love cooking for people. My wife typically only eats white meat chicken, so the stuff I grill tends to be pretty healthy too. Even the homemade mac and cheese that looks horrible for you is actually pretty healthy because of how she makes it. I understand what you are saying about the autovotes. Right now I probably have the time to manage both, but I really don't want to have to flip back and forth between two accounts. What could end up happening with a quick prompt to Claude is I end up creating a "white list" like some of the old curation groups used to have. If I start seeing a lot of abuse, I'll either just shut it off, or try to flip to something like that. I don't want this to be a place where people leech from the platform, but I'd like to see it become a place where people feel free to post their content and know that it will get eyes on it. Ideally The Pub becomes a regular stop for some of the bigger curation projects to pick a few posts from each day.