Ourpick Reading Suggestions for April 14th

The OurPick encouragement program is part of the @Liotes ecosystem where quality posts are curated and authors are encouraged to continue with the content creation adding value to different communities, and Hive in general...

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Occasionally, we will pick a couple of awesome posts that we find interesting and will suggest them for your further reading... We hope that it will help authors as an additional promotion... We support creators with our upvotes in Hive, but also in other tribe tokens! These Hive-Engine tribes give additional value to the whole ecosystem and help authors and curators follow their niches and dreams...

Palace in Motion | Spectacular Light Show at Qasr Al Watan by @arrliinn

It looks like these light shows combined with narration or music are getting more and more popular... I witnessed one similar early this year in Malaga, Spain, when it was projected to the church tower, telling the Christmas story...
When you get in sync, the lights, architecture, and audio effects look stunning!!

(ENG/SPA) NASA: The Curiosity to Know the Unknown, Space Review by @promete0sz

First of all I must acknowledge your taste for this subject, it is obvious at a glance and you enjoy talking about it. It is very good that Nasa has an official channel and I wish there were more of these scientific topics here. The quality of the subject is impressive.
The videos that you bring us as examples of this channel have a great image quality and makes one think, as you mention, the amount of money that is invested in this subject not only to do the research, but to bring us, the common people, this kind of experiences.
A lot of professionals and very good professionals are needed to achieve these advances, to reach outer space and explore other places, and the fact that we can see all this on a YouTube channel is fantastic. Thank you very much for bringing and recommending this channel, especially for outer space lovers. It's not only on TV anymore, but now it's closer to the people.

Having a Canaille Blanche - A delicious Belgium Blond Beer 🍻 by @louis88

It's great that you took the challenge, you can replace it later, but I'm sure you had a great treat that day. I don't drink beer very often, but definitely blondes tend to be my favorite. I don't know this one and I don't know if it makes it to my country, but I know I could try it if I go to your area or nearby. Thanks for sharing, happy start of the week! ✌️

Cuatro años en la Blockchain [ESP-ENG] by @davidpena21

Congratulations David!, I met you in the post you wrote when you reached the Delfin level, I think a month before I made it too, and from that moment on you inspired me. I know that things change, especially for us Venezuelans there are many good and bad moments, but I have no doubt that you will continue to excel because you are an example of persistence. Four years here, and your content is of great quality, you are someone who nurtures our platform, as long as it is in my hands will continue the mutual support between us. Hugs brother! ✌️

4 Tenedores: Where Mixed Grills and Mojitos Tell the Story – Barquisimeto [En-Es] by @neruel

First of all happy birthday, although a little late. I'm glad you had such a good time.
On the other hand that place is beautiful and very appropriate to celebrate your birthday. It is true it looks very empty, but as you mention the crisis and inflation complicates everything, I know what it is like. Everything looks so tidy, so well designed and the treatment has been excellent.
The food looks more than delicious, each dish better than the other, and it made me thankful to see you eating with gloves on. The presentation, as you mentioned, was spectacular and I think I could smell the aroma of the dishes from here. The drinks... I don't drink alcohol, but I must admit that those drinks look very good with an incredible presentation.

Never think of coffee unless you're drinking coffee by @galenkp

Although I don't drink a lot of coffee, you know I drink a lot of mate.... I must confess that my preference is instant coffee... maybe because that's what I've always had at home. Now I have an espresso machine, but I prefer instant.
My maternal grandmother used to put a teaspoon of instant coffee with a little bit of milk and beat it until it frothed, all by hand, and then she would add the rest of the milk. The best coffee I ever tasted in my life... the one my grandmother made me... the moments and the people are what matter.
I remember my brother going to meetings where there was a man who was dedicated to coffee machines and he loved those that grind coffee beans... the whole process from scratch... I love the aroma of coffee!!!!

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