RE: 🙈 Monkey-B Got Stuck In The Loft 🆘 While I Was Making Curry Leaf Podi 👨‍🍳

Haha, even Cambodians shutter when I mention Thai food, most Cambodians think it's just too spicy and bold. I love spice though, and Thai/Indian are among my favorite cuisines. If you give podi a try, you could always halve the spicy ingredients and produce a more mild product. Peanut podi with tamarind is nice, a little sweet and sour with a hint of spiciness.