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RE: πŸ‘¨β€πŸ³ My Lime Pickle Recipe πŸ‹ Flavor Explosions For The Culinarily Daring 🧨

It takes some patience, but this is such a lovely pickle, and about the only food is doesn't work well with are dishes that are already sour. Thanks for the wishes, we are settled here, but still rough living without running water and other modernities. Thanks for the support my friend, and out of curiosity, what is the most typical pickle in SA?

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Anything homemade takes patience, with time and effort one becomes more proficient making foods last a lot longer for storage.

Many in South Africa would say pickled fish, most kitchens will have onions, gherkins, fruits, vegetables, eggs. Not to forget we have a large Indian population who brought Achar recipes that cover a great in variety as well.

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