
Greetings ASEAN Hivers, yours truly, @Sakana here helping my sister with a "No Post Left Behind", where I highlight and reward underserved Southeast Asian content that fell through the curation cracks.


Our first post is made by @siberianwanderer. In Cambodia they usually make egg omelete with onion, spring onion and lots of other stuff but I never heard of a red ant egg omelete before so this is my first time hearing about it. There are also a snail dish in Cambodia that is very popular but I forgot the name. The second post is made by @byebyehamburgers. The yogurt drink looks so good but I can't have it because I'm lactose and tolerate, anyways in Cambodia there is a lot of fish spa places around the city but at my house in Cambodia me and my sister would go for swims and I would get a free fish spa.
The third post on this list is made by @luueetang. I also have a place that my family would often stop by is Walmart and my family would usually buy all of the snacks and vegetables and the Chinese market is where I get all of the vegetables that can't get at Walmart. Our last post is made by @kriang3teejoe. At my house in Cambodia my mom would also make wattle omelete and sometimes boil wattle stems and eat it with a sauce and that was my favorite dish and it was so simple to make.


(ᴇxᴄᴇʀᴘᴛ) In my previous two articles, I broke down the brutal process of hunting these little protein bombs and how we turn a profit selling them at the local village market. While there are plenty of ways to prep them in Isan cuisine, the absolute king of everyday, fast-paced comfort food here is the red ant egg omelette, known locally as Kai Jeow Kai Mod Daeng (ไข่เจียวใส่ไข่มดแดง). It’s insanely popular across the entire region because it’s quick, simple, and frankly, people in Isan just worship a good omelette, constantly remixing it with local herbs, veggies, or whatever meat is on hand.

(ᴇxᴄᴇʀᴘᴛ) I started a challenge of taking 100 days off to mainly focus on my health and overall personal development and used this account as a personal blog to keep track of all my activity. I enjoyed it and continued afterward trying to build better habits and find a good balance between health, fitness, work, entertainment, and my personal life... Friday was another day here in Hua Hin Thailand which started with a Muay Thai Boxing class followed by a good afternoon nap in my room.

(ᴇxᴄᴇʀᴘᴛ) Today, I am going to introduce you to one place that I think that you have to visit if you are here in Bintulu. This shop is called Rigoo. Usually, when I visit Bintulu, this is one of those shops that I would be stopping by just for a while to get some food or maybe some snacks. The logo at the front of the shop is huge so you can see it from far away. In Bintulu, there are two Rigoos.

(ᴇxᴄᴇʀᴘᴛ) Hello everyone. How are you today? I hope all is well with you and your family. My wife and I are not going anywhere today besides taking our granddaughter and autistic son to school. We are planning to do some light gardening. Even though it's the rainy season, it has been raining every other day recently. It's no surprise that grass and weeds flourish and we try to clear these grass and weeds often. My family and I recently cleared the grass and weeds from our longan orchard a few days ago. But in our home garden, the grass and weeds are growing well too.


If you would like to support manually curated Southeast Asian content on the Hive blockchain, please.....
Thank you @Sakana. Have a nice day 😊
Haloooo @sakana thank you very much for featuring my post. Have a wonderful day ahead.😊