We could eat this for a day, but my partner is a big eater. So he had 2/3 of this, and I had 1/3. If you are not a small eater I think you can have 3 servings, and for small eaters it could be 6 servings.
You can keep it in the fridge for about 3 days, or in the freezer for 1 month. But I don't recommend freezing this because it doesn't improve the taste, and it dries out, which you don't want. For me, this is something you have to make and eat on the same day. Or the day after.
We could eat this for a day, but my partner is a big eater. So he had 2/3 of this, and I had 1/3. If you are not a small eater I think you can have 3 servings, and for small eaters it could be 6 servings.
You can keep it in the fridge for about 3 days, or in the freezer for 1 month. But I don't recommend freezing this because it doesn't improve the taste, and it dries out, which you don't want. For me, this is something you have to make and eat on the same day. Or the day after.
Thanks, living alone as I do, I can see that being enough for two days meals so suits me perfectly, and an extra recipe to my repertoire to boot.
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