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RE: What If There Was A Wheat Flour Shortage?

Apple Crunch? We have a popular dessert here during apple season called apple crisp which has an oat crust on it. This area grows a lot of apples. Wonder if they are similar.

It's really surprising how simple it is to create flours out of some things. Then with a dehydrator to make powders out of other things like tomatoes.

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Your Apple Crisp sounds very much like our Apple Crunch ;) Ain't it funny how we use different words for many things in different parts of the world, even though we're all speaking the English language!
I'm very interested in a dehydrator after reading your post @shadowspub, a great way to save when fruit and veg are plentiful as well.

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