Lets Make Chicken Gravy

From a few days i was not feeling well. So, i had to be picky about my meals. As i already had soup for two days...this time i wanted something tasty but healthy too. Then came the idea of chicken with thin gravy, which can be served with tortilla as well as Boiled rice. I had no idea how it will turn out but somewhere inner me is proud of my cooking so i had the confidence too... :)

So, i decided to cook chicken with thin gravy.

For this i had:

Half Kg chicken
3 small size Onion
3 Peeled Tomatoes
3-4 green chilis
Chicken Karahi Masala
Chiped Garlic
Salt
Red pepper
Oil

Lets Start Cooking

First i had My onions peeled and then finally chopped . obviously by me.

Than i peeled Garlic cloved and crushed them finally as i dont like thick garlic pieces in my meal.

I put my Pan/Karahi over the stove. I added oil according to my taste. Usually i dont like much oily food but i today i dont know how i added more then usual ..hmmm its okay

I added those choped garlic in hot oil, after stirring them for 1 minute added choped onion in them. Finallu stirred them adn waited for them to turn golden.

As they turned golden i added chicken. I waited fot the chicken to give me good white colour to add spices.

As the chicken gave me this whitish brown colour, i had my peeled and finally choped tomatoes to add. I added tomatoes in chicken.

Now, its time to add our spices. 1 and half table spoon of salt, 1 table spoon of red chili powder ad 1 table spoon of chicken karahi masala.

Lets mix it well.

When the oil got separated on the surface, now it was the time to add water ....to make a good thin gravy.

After adding water, covered it with the lid and waited for chicken and all the spices cook perfectly for about 10-15 minutes on medium to low flame.

Now comes the garnishing time. I had spicy green chilies, cuted them in longitudinal 4 pieaces and addded them on top of perfectly cooked gravy.

For Salad, i had Cucumber and Tomatoes.

Ready to serve our delicious meal. Had it with freshly cooked tortilla which increased the taste to triple friple fold.

I made this dinner last night, for today i had leftover gravy. Obviously I did not wanted to waste even a single spoon as i myself cooked it with such a good pasion.So i thought to boil some rice and trust me this combination was Fabolous and super yummy. Again how can a i forgot salad but for today i had choped cucumber, tomatoe and onion. I can never skip my salad bowl because my meal is incomplete without my salad bowl. So you can say salad is the mandatory part of every meal.

Thats all. These turned out super yummy. Also my sister loved it too. We had our meal with good mood. As
Good Food = Good Mood.
I love cooking, i guess i never get tired of cooking. I know my cooking is not so perfect but of course it becoming good day by day as practice makes perfect.