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RE: A Season of Indulgence: My Holiday Spread

That all looks so good... The omelet looks fantastic with that beef sauce on top. I usually top mine with green chilis, picked that habit up in the southwest! The dip and the cheese balls both look really good. What a selection you had to choose from!

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Hatch season is another one of my favorite times of year. They always send interesting stuff up our way.

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Hatch grows some awesome green chili, I've been there several times. They have a great restaurant called Sparky's, lots of great BBQ and green chili items!

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