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Wow, so many good food you had there. I would love to try all of them. I am wondering what makes eggplant salad have such a beautiful pink color like that, and the fried banana, mouth-watering :D
Actually it's a shrimp paste they put coloring food for that it's like fermentation seafood paste, they all mixed together
oh I see, nice. We like shrimp paste here in Viet Nam also.
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Actually it's a shrimp paste they put coloring food for that it's like fermentation seafood paste, they all mixed together
oh I see, nice. We like shrimp paste here in Viet Nam also.
View more