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RE: Red Cliff Indian Reservation
Some of the higher end ones have a lot more molasses taste than your typical Captain Morgan. Which actually, is probably more like spiced rum should be, but my wife prefers Captain. The other stuff tastes "fake" to her :) By the way, I visited a Vietnamese restaurant the other day down in Columbus, OH. I'm not sure it was super authentic, but it was tasty!
0.00000000 BEE
do you recall what you had to eat? Was it Pho and fresh spring rolls?
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