
A grand feast was underway. Delicious food was arranged neatly on the table. A fifteen or sixteen-year-old boy was sitting there, his plate piled high with biryani. Strangely, he ate less than half of it, pushed the plate aside, and started loading a second plate with other items.
Someone asked him, "Hey young man, your rice is left over!"
The boy answered carelessly, "Uncle, I just cannot eat any more biryani. I want to try the other dishes."
Respected readers, seeing that pile of leftover rice on his plate reminded me of another pile. There was a heap of garbage in an alley behind a large hotel in Karachi, filled mostly with leftover food just like that. A short while later, a laborer appeared there with his two children, searching through the trash together.
Believe me, those children's bellies were sticking to their backs from hunger. They pulled out leftover food from the trash bin, collected it, and ate it just to survive. Honestly speaking, watching that broke my heart.
These two scenes were two sides of the same coin. I am not telling you some brand new story here. Every single one of us has seen scenes like this everywhere. This drama is played out daily in every home, every hotel, restaurant, and wedding hall. We take as much food as possible in the largest plate we can find, eat a tiny bit, and throw the rest into the dustbin with complete carelessness, as if it is our birthright. Or maybe we simply do not realize how much hard work went into bringing that single bite of food to us, because those who know do not let even one grain go to waste.
I personally believe that any food left on our plates, even if it is just a single grain, is a direct sign and living proof of our apathy, let alone throwing away entire cooking cauldrons of food.
If we look at the numbers, the amount of food wasted daily in our country is enough to feed all the poor and hungry people across the nation. But instead of going into someone's stomach, this food goes straight into our trash cans.
Why? The reason is clear: we have turned food into a pure product. Our weddings have become status symbols. The more food we cook, the more respect we think we get. What happens to the leftovers? We will see later. That is how we run away from our responsibility with complete carelessness and indifference.
Think about it for a moment. Some people in our society consider cleaning their plate at a gathering to be poor people behavior. They treat leaving a little food behind on the plate as a sign of elegance and good manners. I can swear that this so-called elegance is actually the death of our basic morality.
Listen to the speeches of our politicians. They talk endlessly about ending poverty. But has any minister, advisor, or high-ranking official ever appealed to the public to respect food? To clean their plates? Has there ever been a national campaign to stop this massive waste?
No, never. Why? Because this issue is simply not on our list of priorities.
Let no one say that these are minor issues and ask why I am dragging politicians and prime ministers into this. I believe that a truly great person is someone who gets the small things right first. We must work on big goals while keeping our eyes focused on these small matters, and this is the exact message we should pass down to our future generations.
Forget the rulers for a moment and tell me this: Have you ever looked at the face of that child standing outside your home, looking at the food you threw away with longing eyes? Have you ever seen the shame in the eyes of a mother who feeds her child the very food you discarded as useless trash?
Understand this clearly: a single grain of rice or a piece of bread on our plate could be a matter of life and death for someone else. What we throw away so easily might be someone's only hope.
We have stripped our food of the respect that was a tradition for our elders. They used to tell us never to step on a piece of bread and never to let it fall on the ground because it is sacred sustenance. And look at us today, throwing entire plates straight into the garbage.
Some witty readers might say, "Alright, we heard everything, now tell us what you actually want us to do. Should we go to every party and start licking our plates clean?"
No, absolutely not! All I want to say is that we need to be careful. Before cooking food or putting it on our plate anywhere, let us stop and think for just one second. Take only as much as we can actually eat. Similarly, let us respect leftover food at home. Do not consider eating leftovers in the next meal a shame; make it a normal part of our culture. And if you cannot eat it yourself, make sure it reaches someone in need.
We must teach our children about this constantly, give them awareness, and explain how much hard work goes into getting a single loaf of bread. Create an environment around this, and even ask those who host parties to keep food arrangements simple and never let it go to waste under any circumstances.
Respected readers, these might look like tiny things on the surface, but I strongly believe that real change comes from these small steps.
Remember, the food left on your plate is a dream in someone else's eyes. The decision is yours: will you make your plate a symbol of apathy, or a platform for empathy?
Starting with a meme, I saw on internet:
India simply means India before 1947, because we may habe our own independent state, but we share the same ideology. And this showing off is of two or three things: clothes, money and food. One-dish formula is there, but rhere is no implementation. Yes, people will argue that remaining food goes to the charity or local Madrassa, but the one on the table is gone.
However, I have another perspective for this thing. If I throw a food, it does not go in waste completely, some other being - ants, birds, dogs - will be eating it. But, a place where one has to check for left-over in garbage, this is such a flawed perspective.
I agree with you that food thrown away doesn't always become completely useless. Ants, birds, dogs, or other animals may eat it. But I think the bigger issue is why edible food has to reach the garbage in the first place.
My concern in the post was never just about the word "waste." It was about the contrast. On one side, we casually leave half a plate because we want to taste another dish, while on the other side, someone is searching through that same garbage because they genuinely have nothing to eat.
And yes, charity or madrassas may receive some leftover food, which is a good thing. But that shouldn't become an excuse for taking more than we can eat. If we can simply take a smaller portion in the first place, that's already one less plate of food that needs to be rescued from the trash.
For me, that's where the empathy part comes in. It's not about licking our plates clean. It's about respecting food enough to think twice before wasting it.
Good point, understood now 🙌
The person who doesn't have, respect it. The person who has, doesn't respect it.
Well, there is an exception nah Kai Khana hi Bora hai. When I was 7years old, I went to a wedding where me and my chachu simply just fill half of our plate with Beef korma, but that korma was too too much spicy like even after 14 years, I can't forget it. Sad for chachu bcz jis ki shadi thi wo unkay sath betha tha or chachu ko to zehr b galay sai utarna tha Kai aglay ko Bora na lagay 😂
That is a fair point, and that Chacho story shows how tricky things get when social pressure is involved.
There is definitely an exception for food that turns out impossible to eat for our taste buds. But as adults, the solution in a buffet setting is simple, take small tasting portions first.
If something turns out too spicy or bad, you only waste a single spoonful instead of half a plate. It keeps waste to a minimum while saving you from a tough situation with the host.
Yes you are kind a right. I will follow it next time in my own wedding :)
in all we are born to survive
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