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RE: Smoking a Christmas Brisket
It looks good and being that brisket is easy to over cook so that it falls apart I wonder if you had served it on the Saturday if it would have been perfect.
Looks and by the seconds and thirds was tasty enough, are you going to serve at next Thanksgiving as soon as you cook it?
0.00067774 BEE
I'm not sure I am going to have time to do that. I think I might have to heat it up the same way I did this time. It's hard to judge when there is so much other stuff going on this time of year!
Yeah, you probably did it the safest way!