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RE: From Backyard to Kitchen: A Simple Monggo Recipe Cooked with Fresh Homegrown Vegetables
That's one of the things I like the most, cooking with backyard ingredients. That looks good!
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You are viewing a single comment's thread:
That's one of the things I like the most, cooking with backyard ingredients. That looks good!
Thank you! I like using ingredients straight from our backyard, makes it fresh and homey.