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RE: A Season of Indulgence: My Holiday Spread

Wow Bozz, that's a lot of (delicious) food. Here in Holland we normally make a dish consisting of two starters, two main courses and two desserts. But looking at all these delicious food I think I am going to introduce a 'Bozz Family Christmas Dinner" next year. Also, love the differences in receipies comparing to the dutchies :)

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We just found it's easier for people to come and go and sample here and there as the other festivities are happening. Versus everyone sitting down to a large meal. With the kids wanting to open presents and things like that, it allows the adults to eat when they can and the kids to have their fun.

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That would be my preference too, it also gives you the opportunity to taste several dishes :)

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